Standard Mustard Rai Loose 100 g
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|Brand||Standard View all|
|Offer Price||₹ 9.50|
|Last Bought On|
Standard Mustard Rai Loose is obtained from brown Indian mustard plant. They are important herbs in many regional foods. The mustard seed is widely used for tempering rasam, sambhar, curry, gravies in South Indian cuisine. The mustard oil is used in the preparation of pickles and it acts as a preservative. It is used to make sarso da saag in Punjab and its oil is used for cooking various dishes. In fact, it is rich in selenium, omega three fatty acids, dietary fibre, carbohydrates and protein. Hence it is good for overall health of the body. Standard Mustard Rai Loose are packed adhering to International standards of quality and hygiene.